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    食品级无水甜菜碱
    食品级无水甜菜碱

    食品级无水甜菜碱


    Betaine anhydrous

    Chemical Name: betaine
    Alias: Glycine 3 armour amine salt within; Three methyl glycine; Freed food alkali; The top three ammonium acetate; in b Without water betaine 
    Molecular Formula:  C5H11NO2       
    Molecular Weight: 117.15
    CAS: 107-43-7
    Quality indicators

    No. ItemIndex Food-gradestandards   Feed-gradestandards
    1 Appearance white crystalline powder White or slightly yellow crystalline powder
    2 Assay ≥98% ≥96%
    3  Loss on dry ≤2.0% ≤3.0%
    4 Residue on ignition ≤0.1%   ≤10 ppm
    5 Heavy metals ( as pb)   ≤20 ppm   ≤20 ppm
    6 As%  ≤2 ppm  ≤2 ppm
    7 Sodium chloride ≤0.1 %  ≤0.1 %
    8 PH value 6.0 ~ 7.0  6.0 ~ 7.0
    9 Trimethylamine   ≤300 ppm    ≤300 ppm
    10 dioxins    Qualified

    Uses
    Betaine, of quaternary ammonium salt and the type alkaloid. No water betaine is a new type of fine chemicals, and can be widely used in the food.
    Storage & Handling
    The guarantee period is 2 years in the original packing
    the temperature should not exceed 40°C.
    Standard Packaging
    5kg HMHDPE laminated paper bag with HDPE liner Wuxi Zuping Food Science
    and Technology Co., LTD.

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